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Food Preparation & Serving

Dining Room and Cafeteria Attendants and Bartender Helpers

Also called: Barback, Buffet Attendant, Bus Boy, Bus Person

US median pay

$33,980

per year, 2025

Job growth 2025–35

+5.3%

faster than average

Openings a year (US)

95,300

546,600 employed

Typical entry education

No formal educational credential

Preparation 2/5 · Some preparation

What this job is

Facilitate food service. Clean tables; remove dirty dishes; replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; supply service bar with food; and serve items such as water, condiments, and coffee to patrons.

What they do day to day

  • Run cash registers.
  • Serve ice water, coffee, rolls, or butter to patrons.
  • Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning.
  • Wipe tables or seats with dampened cloths or replace dirty tablecloths.
  • Set tables with clean linens, condiments, or other supplies.
  • Greet and seat customers.
  • Clean up spilled food or drink or broken dishes and remove empty bottles and trash.
  • Maintain adequate supplies of items, such as clean linens, silverware, glassware, dishes, or trays.
  • Locate items requested by customers.
  • Fill beverage or ice dispensers.

Skills and knowledge that matter most

Skills

  • Service Orientation3.0/5
  • Coordination3.0/5
  • Social Perceptiveness2.9/5
  • Judgment and Decision Making2.9/5
  • Time Management2.2/5
  • Management of Personnel Resources2.2/5
  • Operations Monitoring2.1/5
  • Troubleshooting2.0/5

Knowledge

  • Customer and Personal Service4.3/5
  • Food Production3.2/5
  • English Language3.2/5
  • Sales and Marketing3.0/5
  • Administration and Management2.8/5
  • Personnel and Human Resources2.5/5

Importance rated by people working in the job (1 = not important, 5 = extremely important).

Education and preparation

Preparation level 2 of 5 — Some preparation. Usually a high school diploma; some previous work experience or training helps.

Typical entry education (BLS): No formal educational credential.

Highest education of people in this job:

  • High school diploma74%
  • Less than high school22%

Who this job suits

Mostly Realistic

Hands-on work with tools, machines, plants or animals

Conventional

Organising data, details and procedures

Social

Helping, teaching and caring for people

Based on the Holland (RIASEC) interest profile for this occupation.

Job titles you'll see in postings

BarbackBuffet AttendantBus BoyBus PersonBusserDining Room AttendantFood Service AideFood Service HelperServer AssistantServer's Assistant