Management
General and Operations Managers
Also called: Business Manager, Center Manager, Department Manager, District Manager
US median pay
$105,770
per year, 2025
Job growth 2025–35
+5%
faster than average
Openings a year (US)
285,000
3,599,000 employed
Typical entry education
Bachelor's degree
Preparation 4/5 · Considerable preparation
What this job is
Plan, direct, or coordinate the operations of public or private sector organizations, overseeing multiple departments or locations. Duties and responsibilities include formulating policies, managing daily operations, and planning the use of materials and human resources, but are too diverse and general in nature to be classified in any one functional area of management or administration, such as personnel, purchasing, or administrative services. Usually manage through subordinate supervisors. Excludes First-Line Supervisors.
What they do day to day
- Review financial statements, sales or activity reports, or other performance data to measure productivity or goal achievement or to identify areas needing cost reduction or program improvement.
- Direct and coordinate activities of businesses or departments concerned with the production, pricing, sales, or distribution of products.
- Direct administrative activities directly related to making products or providing services.
- Prepare staff work schedules and assign specific duties.
- Direct or coordinate financial or budget activities to fund operations, maximize investments, or increase efficiency.
- Plan or direct activities, such as sales promotions, that require coordination with other department managers.
- Perform personnel functions, such as selection, training, or evaluation.
- Establish or implement departmental policies, goals, objectives, or procedures in conjunction with board members, organization officials, or staff members.
- Monitor suppliers to ensure that they efficiently and effectively provide needed goods or services within budgetary limits.
- Manage the movement of goods into and out of production facilities to ensure efficiency, effectiveness, or sustainability of operations.
Skills and knowledge that matter most
Skills
- Coordination3.9/5
- Social Perceptiveness3.8/5
- Management of Personnel Resources3.8/5
- Time Management3.6/5
- Persuasion3.6/5
- Judgment and Decision Making3.6/5
- Complex Problem Solving3.6/5
- Negotiation3.5/5
Knowledge
- Administration and Management4.2/5
- Customer and Personal Service4.2/5
- English Language3.7/5
- Production and Processing3.6/5
- Mathematics3.5/5
- Personnel and Human Resources3.4/5
Importance rated by people working in the job (1 = not important, 5 = extremely important).
Education and preparation
Preparation level 4 of 5 — Considerable preparation. Usually a bachelor's degree and several years of related experience.
Typical entry education (BLS): Bachelor's degree, plus 5 years or more of related work experience.
Highest education of people in this job:
- High school diploma29%
- Bachelor's degree27%
- Some college22%
Who this job suits
Mostly Enterprising
Leading, persuading and starting things
Conventional
Organising data, details and procedures
Social
Helping, teaching and caring for people
Based on the Holland (RIASEC) interest profile for this occupation.